Champ de Fraises
Presented by:
- Serves 1
- Prep time 5 minutes
Champ de Fraises
Ingredients
- 1 oz of freshly squeezed orange juice
- 3/4 oz of freshly squeezed lemon juice
- 1 1/2 oz of red cranberry juice
- 2 oz of St. Regis non-alcoholic Brut
- 4 strawberries (1 as garnish)
- Lemon zest (for garnish)
Steps
- In a shaker, quarter and muddle 3 strawberries and add ice
- Add the rest of the ingredients, except the sparkling wine, and shake well
- Sieve into a Highball glass
- Top up with St. Regis Brut
- Garnish with strawberry and lemon zest
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