The Saint Basil
Presented by:
- Serves 1
- Prep time 5 minutes
The Saint Basil
Ingredients
- 2 fresh, very leafy, basil sprigs
- 3/4 oz of lime juice
- 1/2 oz of orgeat syrup
- 3 oz of St. Regis non-alcoholic Chardonnay
Steps
- In a shaker, add white wine, all the ingredients except the basil, and shake vigorously
- Strain the mix into a stemless wine glass
- Add ice
- Garnish with a bouquet of basil leaves
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