Also needed
- 15 ml (1 Tbsp.) Olive oil
Preparation
- In a pot, cook the pasta al dente in boiling salted water. Drain.
- Use the same pot to heat the olive oil over medium heat. Cook the beef and the onion for 3 to 4 minutes.
- Add the seasoning, the salsa and the bell pepper.
- Cook for 8 to 10 minutes.
- Add the pasta.
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